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A rip-roaring, next-level, backyard BBQ & grilling, hunting, boujee food, bourbon and outdoors show unlike any other. Focused on bringing YOU into the fold and sharing the best kept secrets, methods, and stories to your ears every week. Sit down with the crew and crack open a cold one. This is going to be fun.
Episodes
Tuesday Oct 06, 2020
Tuesday Oct 06, 2020
Brisket 102
The party has ended, the guests have gone home, the dishes are done, and you have 7 pounds of leftover brisket? What do you do?! Recipes, tips, tricks, and hacks. Jeremy tries Joel's sweet, sweet Dickel juice. Matt joins the party in a way NEVER before seen in the history of TRP.
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