That Reload Podcast

Ep.129-Smash Burgers & Buzz Ballz

We're diving into the world of smashburgers... tips, tricks, and a burger sauce that is like no other! Things get wild during our "Pour'n on the Podcast" segment as we crack open some Buzz Ballz, get a little tipsy, and uncover the surprisingly wild backstory of these boozy little balls. We tackle another round of outrageous "Would You Rather" questions, and brace yourselves...Stacy attempts to pronounce "Artesano" with questionable success. It's flavorful, hilarious, and a little unhinged...just the way we like it.

 

Ep.128-Irish Beer, Butter, & Reuben Balls

Our good friend, and resident beer man Lou Kittrell is back! Fresh off a trip to Ireland, Lou brings the Emerald Isle straight to our studio. We dive into the magic of Guinness on tap in Dublin, discover what makes Irish butter so much dang better, and a favorite segment makes a return, Pourin' on the Podcast! Lou shares stories from one of the oldest pubs in the world as we snack on Irish crisps and Reuben balls.

Follow Lou on Instagram @bluesandbarbq

Pick up our seasonings at www.reloadrub.com

Ep.127-Red, White, & 'Cue

Fourth of July madness has landed on the podcast! Stacy suits up as George Washington, Joel goes full blown ‘Murica, and things spiral fast once the costumes and beer chugs come out. We test our patriotism with “How American Are You,” dive into some wild “Would You Rather,” and share party food recipes that’ll blow your fireworks off (did someone say smoked cream cheese and bacon jam?). Oh, and brace yourselves…the little weenies are coming in hot! Our Hot Shots bacon wrapped bites might just steal the show. Happy Birthday, America!

Ep.126- And Stuff Like That

This week we go full throttle. Joel reenacts a ridiculously over the top action movie on Netflix, we get bamboozled by a strange Raw & Reel moment, and dive headfirst into viral food trends and wild conspiracies. Oh yeah… and we finally drop the news about our brand new seasonings hitting the Reload lineup. Buckle up.

Ep.125- The Return

After a 2 year hiatus, That Reload Podcast is back and better than ever...we're on YouTube! A new mouth-watering segment is introduced, Stacy hangs up her hat for good (but what does that really mean?), Joel goes on a trip of a lifetime, and all the chaos that goes into jumping back behind the mics.

Ep.124- ‘Til Death Do Us Part, Part 2

Man overboard! Full Metal Jacket beers. Stacy delivers some hard hitting truth on the flip side of Joel’s words on marriage. A Reload recommends stirs up some tears in the studio. 

Ep.123- Fast. Simple. Delicious. with Al Dente Diva

Fast, Simple, and Delicious down home recipes from our friend T, aka Al Dente Diva! T shares some behind the scenes of creating your own cookbook. Joel & Stacy have a House Divided over their stuffed peppers preferences. 

Ep.122- ’Til Death Do Us Part

Joel is alone in studio as he shares his thoughts on a topic that has been heavy on his heart. 

Ep.121-Oklahoma Smash Burgers

Regionally famous foods are always a hit and we're kicking it off with Oklahoma Smash Burgers! Mel's hole...an urban legend or could there be a real life alternate dimension? A life changing hack is recommended. Reload's Anniversary giveaway winners are announced.

Ep.120- Cooking with Kids

We have a surprise, never before studio guest on this episode. History repeats itself...peppers to the eyes. Two major hitters join to become one knock out recipe...Pizza Burritos. Kids in the kitchen. And Krista shares some fun and easy kid recipes to whip up this Back to School season!