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A rip-roaring, next-level, backyard BBQ & grilling, hunting, boujee food, bourbon and outdoors show unlike any other. Focused on bringing YOU into the fold and sharing the best kept secrets, methods, and stories to your ears every week. Sit down with the crew and crack open a cold one. This is going to be fun.
Episodes

Tuesday Apr 13, 2021
Ep.81- Captain Billy's Lobster Tale
Tuesday Apr 13, 2021
Tuesday Apr 13, 2021
The New Jersey King of Seafood joins the podcast this week. That right; Will, aka Billy Boss Bbq, @hooked_on_bbq joins the crew for this episode. From his humble beginnings as a backyard barbecuer to his lofty roll as Lord of New England Lobsters, Will tells all. Listener warning: you will want to go buy lobster immediately after listening to this.

Tuesday Apr 06, 2021
Ep.80- Grill Season Prep
Tuesday Apr 06, 2021
Tuesday Apr 06, 2021
Guess who’s back, back again. Grilling’s back, tell a friend. That’s right y’all, time to light those fires and kick those tires. The TRP crew gives all of their recommendations for getting your grill ready for the season. Cleaning tips, what to stock up on, and what tools are absolutely necessary.

Tuesday Mar 30, 2021
Ep.79- I Put My Steak Down, Flip It and Reverse It!
Tuesday Mar 30, 2021
Tuesday Mar 30, 2021
From FWOD to Ketchup, this episode has it all. Special guests include the Utah Candy Connoisseur Mazie @bbqbymazie and Paul @bigpaulonthegrill of the Paulie Strong Foundation. The crew talks reverse sear and what it really means to flip it and reverse it.

Tuesday Mar 23, 2021
Ep.78- Double Smoked Hams & Drams
Tuesday Mar 23, 2021
Tuesday Mar 23, 2021
Matt is back and has come out with some big news! He’s switched sides, joined the other team, swinging from the other side of the plate; Joel and Jeremy are all too happy to welcome him in. Stacy directs the first official Por’n of the year. And there’s ham. Glorious Easter twice smoked and glazed ham.
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@campchef

Tuesday Mar 16, 2021
Ep.77- Irish Whiskey, Beer & Burgers
Tuesday Mar 16, 2021
Tuesday Mar 16, 2021
Thru some Irish magic Producer Matt got transformed this week into Lou @bluesandbarbq! The crew celebrates another momentous birthday. We cook up a few Irish themed burgers, listen in for the recipe. Special guests this week include Irish Whisky and a lot of beers.

Tuesday Mar 09, 2021
Ep.76- In Joel's Dreams
Tuesday Mar 09, 2021
Tuesday Mar 09, 2021
Jolene, Jolene, Jolene.... the fan favorite segment of dissecting Joel’s innermost psyche is back! With the man himself talking about his dreams for an uncomfortable amount of time. Stacy’s birthday gets celebrated in style, along with an on air surprise. Matt’s Media Empire continues its baseball expansion.

Tuesday Mar 02, 2021
Ep.75- Neat, Meat, & Cleats
Tuesday Mar 02, 2021
Tuesday Mar 02, 2021
Birthdays and bourbon and more bullshitting. This week the crew catches up and recaps the Camp Chef cook off challenge. Special guest, Cade from @campchef. Joel recounts his crushing victory over Jeremy; Jeremy chooses a very difficult FWOD as payback. Matt rolls out a new segment of Matt’s Media.

Tuesday Feb 23, 2021
Ep.74- Prepping 101: Winter Survival
Tuesday Feb 23, 2021
Tuesday Feb 23, 2021
Snowden
Special in the field correspondents to TRP call in this week. Trey of @burlebo and Swisstopher of @cookinwithswiss give live action reports of the situation in Texas. The crew gives recommendations for Shelter in Place: Winter Edition. Don’t worry, it’s more then just bourbon... but def includes bourbon.

Tuesday Feb 16, 2021
Ep.73- Bullshit & Bourbon
Tuesday Feb 16, 2021
Tuesday Feb 16, 2021
The crew is back this week doing what they do best: chewing the fat and knocking back a few. Pour yourself a dram of Eagle Rare and join in on the festivities. Find out about Joel’s new drink of choice: Buffalo Rare Double Trace Extra Eagle. Also, got that rundown of the best budget bourbons on the market.

Tuesday Feb 09, 2021
Ep.72- Do You Even Valentine's?
Tuesday Feb 09, 2021
Tuesday Feb 09, 2021
Everyone’s favorite holiday is here again! The one you spend all year looking forward to, the one that’s not complete BS created by greeting card companies to make money off us poor suckers: Valentine’s Day! The crew looks back fondly on past traditions. A new segment has its debut, “On the Spot”.
